Butternut Squash Restaurant

Miyabi Mizu SG2 Bread Knife 9.5-inch


Miyabi Mizu SG2 Bread Knife 9.5-inch by MIYABI at Butternut Squash Restaurant. MPN: 32916-243. Hurry! Limited time offer. Offer valid only while supplies last. The Miyabi Mizu SG2 Bread Knife is ideal for slicing bread, pastries, cakes and large fruits with tough skin. Miyabi Mizu SG2 starts off with the


Images:
Miyabi Mizu SG2 Bread Knife 9.5-inch by MIYABI (Image #1)
Miyabi Mizu SG2 Bread Knife 9.5-inch by MIYABI (Image #2)
Miyabi Mizu SG2 Bread Knife 9.5-inch by MIYABI (Image #3)
Miyabi Mizu SG2 Bread Knife 9.5-inch by MIYABI (Image #4)
Brand: MIYABI
4.1 out of 5 stars with 60 reviews
Condition: New
Availability: In Stock
$189.95


Quantity:  

 



Product Description & Reviews

The Miyabi Mizu SG2 Bread Knife is ideal for slicing bread, pastries, cakes and large fruits with tough skin. Miyabi Mizu SG2 starts off with the Tsuchime method, consisting of 3-layers of SG2 steel with a hammered finish to allow food from sticking to the blade. Next, the Honbazuke process involves the Katana edge being sharpened with an ancient 3-step process, which sharpens the blade twice on whetstones, followed by mirror polishing on a leather wheel. This process was used over 1000 years ago for samurai swords to create the ultimate sharpness. The Criodur process gives the steel hardness for blade retention, flexibility, and highly corrosion resistant. To deliver the outstanding performance, the blade is hand-honed at the traditional Japanese blade angle of 9 to 12° on each side, which results in a scalpel-like sharpness. This outstanding performing blade is complimented by a stunning durable D-shape Micarta handle, featuring a mosaic pin, red spacers, and a metal end-cap with logo that adds balance. Handcrafted in Seki, Japan with a lifetime warranty.

Features & Highlights

  • Micro Carbide powder steel SG2 construction; core is surrounded with a hammered stainless steel Damascus textured finish
  • 63 Rockwell hardness; special Criodur ice-hardening process maximizes properties of the steel
  • Traditional Japanese blade hand-honed to a 9 to 12° angle
  • Micarta D-shape handle, with a mosaic accent complimented by red spacers and a metal end cap with logo
  • Handcrafted in Seki, Japan with a lifetime warranty

Additional Information

Brand:
MIYABI
Manufacturer:
Miyabi
Category:
Bread & Serrated Knives
Color:
Japanese Micro Carbide powder steel SG2 construction; core is surrounded with a hammered stainless steel Damascus textured finish; 63 Rockwell Hardness
Model:
32916-243
MPN:
32916-243
UPC:
035886339227
Part Number:
32916-243
Size:
9.5-inch blade
Publisher:
Miyabi

 


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