Mercer Culinary MX3 Premium San Mai VG-10 Steel Core Blade Gyuto Chef Knife, 270mm 10 3/5 Inch by Mercer Culinary at Butternut Squash Restaurant. MPN: M16125. Hurry! Limited time offer. Offer valid only while supplies last. Cutlery for the performance obsessed. A tough knife which takes a killer edge, and holds the edge
Have questions about this item, or would like to inquire about a custom or bulk order?
If you have any questions about this product by Mercer Culinary, contact us by completing and submitting the form below. If you are looking for a specif part number, please include it with your message.
mpn: 713, ean: 0781147587561,
Size: 240 mm Product description UX10 is Misono's top of the line knife made with Swedish steel...
mpn: 841, ean: 4960316841017,
Style: Honesuki, Steel Type: Molybdenum Steel, Saya Cover: Not Included, Blade: Double-Edged, Available Size: 5.6", Handle Material: Composite Wood, Weight: 7.5 oz, Hardness Rockwell C scale: 58-59.HIGH GRADE STEEL ✅:The Misono 440 line is construc...
By Sakai Takayuki
mpn: 2816013, ean: 4582226417191,
Sakai Takayuki 21 cm./8 1/4" blade gyuto made in Japan. The stainless blade is 33 layers Damascus hammered steel with a VG10 alloy core. VG-10 is a vanadium containing stainless steel. Vanadium adds to wear resistance and hardness. This allows the bl...
Perfect gift! Kitchen knife set Paring knives are small chef knives. Great for working with smaller ingredients or delicate foods. Traditional Japanese vegetable knife known as the Nakiri, Reminiscent of a small cleaver, this knife is cherished for i...