KYOKU Samurai Series - Santoku Chef Knife 7'' with Sheath & Case - Full Tang - Japanese High Carbon Steel - Pakkawood Handle with Mosaic Pin


KYOKU Samurai Series - Santoku Chef Knife 7'' with Sheath & Case - Full Tang - Japanese High Carbon Steel - Pakkawood Handle with Mosaic Pin by KYOKU at Butternut Squash Restaurant. MPN: GEKSDAD70. Hurry! Limited time offer. Offer valid only while supplies last. KYOKU Samurai Series Knives Santoku三徳包丁 knives are a Japanese-style knife that is becoming more popular in the United States, with many versions being made in America as well as abroad. Santoku translates as ''three virtues'' or ''three uses'' and refers to the three types of cuts the knife is made for: slicing, dicing, and mincing. The blade has a flat cutting edge and the handle is in line with the top edge of the blade. The end of the blade has a rounded curve called a sheep's foot,


4.0 out of 5 stars with 32 reviews
Condition: New
Availability: In Stock
$37.99


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Product Description & Reviews

KYOKU Samurai Series Knives Santoku三徳包丁 knives are a Japanese-style knife that is becoming more popular in the United States, with many versions being made in America as well as abroad. Santoku translates as ''three virtues'' or ''three uses'' and refers to the three types of cuts the knife is made for: slicing, dicing, and mincing. The blade has a flat cutting edge and the handle is in line with the top edge of the blade. The end of the blade has a rounded curve called a sheep's foot,

 


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