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KYOKU Samurai Series - Chef Knife 8'' with Sheath Case - Japanese Steel - Ultra Sharp Blade Ergonomic Pakkawood Handle


Free Shipping Included! KYOKU Samurai Series - Chef Knife 8'' with Sheath Case - Japanese Steel - Ultra Sharp Blade Ergonomic Pakkawood Handle by KYOKU at Butternut Squash Restaurant. MPN: 5823716932. Hurry! Limited time offer. Offer valid only while supplies last. KYOKU Samurai Series Knives In cooking, a chef's knife, also known as a cook's knife, is a cutting tool used in food preparation. The chef's knife


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KYOKU Samurai Series - Chef Knife 8'' with Sheath Case - Japanese Steel - Ultra Sharp Blade Ergonomic Pakkawood Handle by KYOKU (Image #1)
KYOKU Samurai Series - Chef Knife 8'' with Sheath Case - Japanese Steel - Ultra Sharp Blade Ergonomic Pakkawood Handle by KYOKU (Image #2)
KYOKU Samurai Series - Chef Knife 8'' with Sheath Case - Japanese Steel - Ultra Sharp Blade Ergonomic Pakkawood Handle by KYOKU (Image #3)
KYOKU Samurai Series - Chef Knife 8'' with Sheath Case - Japanese Steel - Ultra Sharp Blade Ergonomic Pakkawood Handle by KYOKU (Image #4)
KYOKU Samurai Series - Chef Knife 8'' with Sheath Case - Japanese Steel - Ultra Sharp Blade Ergonomic Pakkawood Handle by KYOKU (Image #5)
KYOKU Samurai Series - Chef Knife 8'' with Sheath Case - Japanese Steel - Ultra Sharp Blade Ergonomic Pakkawood Handle by KYOKU (Image #6)
Brand: KYOKU
4.8 out of 5 stars with 10 reviews
Condition: New
Availability: In Stock
$29.99


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Product Description & Reviews

KYOKU Samurai Series Knives

In cooking, a chef's knife, also known as a cook's knife, is a cutting tool used in food preparation. The chef's knife was originally designed primarily to slice and disjoint large cuts of beef.
The fine tip, used for precision work such as mincing, might be ground with a very sharp, acute cutting bevel; the midsection or belly of the blade receives a moderately sharp edge for general cutting, chopping and slicing, while the heavy heel or back of the cutting edge is given a strong, thick edge for such heavy-duty tasks as disjointing beef.

Why choose Kyoku Knives?

√ Steel core at 56-58 Rockwell, ensure years of use.
√ The edge is painstakingly hand sharpened to 13-15° per side, provide a smooth cutting.
Perfect balance between blade sharpness and maximum resilience.
Precisely tempered for added durability.
√ Premium quality laminated Pakkawood handles imported from Spain, for superior strength, refinement, and beauty. Sanitary build perfect for busy kitchens.
Ergonomic handle shape for maximum comfort, grip and maneuverability.
Cleans easily for low maintenance.
√ Includes chef's knife sheath with flocking inside for protection.
Life-time Warranty

Features & Highlights

  • SUPERIOR STEEL - Manufactured with an ultra-sharp and cryogenically treated steel cutting core at HRC 56-58 hardness, this 8 in. chef's knife boasts unrivaled performance and incredible edge retention.
  • WELL-BALANCED - With the perfect blend of comfort and performance, you can slice through meat with ease while avoiding fatigue and finger pains.
  • DURABLE HANDLE - The meticulously constructed Pakkawood handle has gone through special treatment, making it extremely impervious to heat, cold, and moisture.
  • EXTREME SHARPNESS - The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 13-15° per sided; painstakingly manufactured for incredible hardness, flexibility, and corrosion resistance.
  • LIFETIME WARRANTY - Our knives come with a lifetime warranty, and we offer free exchange or return if the item is defective.

Additional Information

Brand:
KYOKU
Manufacturer:
KYOKU
Category:
Chef's Knives
Color:
Sharp Blade made of Japanese High Carbon Steel & Black Pakkawood Handle Imported from Spain
MPN:
5823716932
EAN:
4652850227029
Part Number:
5823716932
Size:
8" Blade, Matching Guard/Sheath Included
Publisher:
KYOKU
Item Weight:
0.004 pounds
Item Size:
1.8 x 1 x 13.1 inches
Package Weight:
1.19 pounds
Package Size:
5.87 x 1.69 x 15.83 inches

 


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