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Sashimi Knives - Page 3 - Mega Sale! Save up to 28%


Mega Sale! Up to 28% off on Sashimi Knives at Butternut Squash Restaurant, Page 3. Top brands include Haiku Kurouchi, All About Handmade Products, Yoshihiro, Aoki Hamono, Sakai Takayuki, Fuji EnviroMAX, Masahiro, JapanBargain, MIYABI 5000 MCD, & product of gifu japan. Hurry! Limited time offers. Offers valid only while supplies last.



Haiku Kurouchi KO-Yanagi Knife, 4-1/4-Inch
Haiku Kurouchi KO-Yanagi Knife, 4-1/4-Inch
By Haiku Kurouchi
In Stock
$218.95
$156.99
You Save: 28%

mpn: B05, ean: 4260089861947,

4.2 out of 5 stars with 7 reviews
The Karachi knife is, so far, the only knife which fully meets the strict requirements of the CHROMA inspectors for a TAKUMI knife without being manufactured in SAKAI. CHROMA HAIKU Karachi knives meet all the requirements of a TAKUMI knife. Upon delivery, the blade already possesses a breathtaking keenness, and, as with all TAKUMI knives, by regrinding with a good grindstone, its cutting capacity can be raised to a level that is practically unattainable for traditional kitchen knives. A


AAHP - 51, 16.625 Inches Handmade Damascus Sushi Knife with Approx 11.5 inch Blade Made of 100% Real Damascus Steel, Approx 5.125 inch Olive Wood with Brass Rings
AAHP - 51, 16.625 Inches Handmade Damascus Sushi Knife with Approx 11.5 inch Blade Made of 100% Real Damascus Steel, Approx 5.125 inch Olive Wood with Brass Rings
By All About Handmade Products
In Stock
$64.99

ean: 0789081817034,

4.6 out of 5 stars with 48 reviews
16.625 inch handmade stunning Damascus Steel Sushi Knife is carefully designed, carved and handmade into a breathtaking work of art, made up of Olive Wood with Brass Rings. The brand new Damascus Sushi Knife has handcrafted beautiful Ladder pattern on the blade which retains its sharp edge even after rough and tough use. It has high-Quality contents to give you an excellent sharp cutting ability. The perfect gift for the tools professionals with handmade Leather Sheath at no additional cost.


Yoshihiro Mizu Yaki Aogami Super Blue High Carbon Steel Kurouchi Nakiri Japanese Vegetable Knife (6.5'' (165mm) & Saya)
Yoshihiro Mizu Yaki Aogami Super Blue High Carbon Steel Kurouchi Nakiri Japanese Vegetable Knife (6.5'' (165mm) & Saya)
By Yoshihiro
In Stock
$209.99

ean: 0700736842232,

4.7 out of 5 stars with 56 reviews
Recommended to purchase Custom-Fit Saya Knife Cover and Knife together Our handmade Yoshihiro Mizu Yaki Aogami Super Blue High Carbon Steel Kurouchi Nakiri Chefs knife are unparalleled in their performance. Mizu Yaki is a meticulous process of pure water quenching that draws out the hardness of refined steel while infusing it with enough resiliency to perform consistently in the most exacting of conditions. Exemplifying the most intricate techniques of forging, layering, and hammering,


Yoshihiro Shiroko High Carbon Steel Kasumi Yanagi Rosewood Handle Sushi Sashimi Chef Knife (9.5'' (240mm))
Yoshihiro Shiroko High Carbon Steel Kasumi Yanagi Rosewood Handle Sushi Sashimi Chef Knife (9.5'' (240mm))
By Yoshihiro
In Stock
$174.99

mpn: KKYA240SH, ean: 0740016865063,

4.6 out of 5 stars with 27 reviews
Knife Features → Blade Material: High Carbon White Steel #2 →Edge Angle: Single Edged →Grade: Kasumi →Handle Shape: D-Shaped →HRC:62-63 →Knife Style: Yanagi Sushi Sashimi Knife →Saya Cover: Magnolia Wood →Stain Resistant: No Our handmade Yoshihiro Kasumi knives are crafted by our master artisans with the utmost care to create high quality knives that offer exceptional performance with exceptional value. White Steel #2 with a hardness on the Rockwell scale of 62-63, is


New Sakai Takayuki 26 cm. Grand Chef Kiritsuke Yanagi
New Sakai Takayuki 26 cm. Grand Chef Kiritsuke Yanagi
By Aoki Hamono
In Stock
$259.00
$255.00
You Save: 2%

mpn: 12807, ean: 7197426871734,

4.1 out of 5 stars with 46 reviews
Sakai Takayuki's new 26 cm./10 1/4''(blade length) Grand Chef Kiritsuke yanagi made in Japan. The blade is Bohler-Uddeholm Swedish stainless steel. It is sharpened for right handed users. This knife is a professional grade perfect for thinkly slicing fish. A wooden knife cover is included.Grand Chef 26 cm. Kiritsuke Yanagi. Bohler-Uddelholm Swedish Steel Blade.


Sakai Takayuki Japanese Knife Kasumitogi Yasuki White Steel 06003 240mm Sashimi Knife
Sakai Takayuki Japanese Knife Kasumitogi Yasuki White Steel 06003 240mm Sashimi Knife
By Sakai Takayuki
In Stock
$83.06

mpn: ATK26024, ean: 4582226391590,

4.6 out of 5 stars with 31 reviews
These are user-friendly Japanese knifes that use Yasuki white steel.06003 240mm Sashimi knife. Yasuki white steel. Handle: natural wood. helve : resin.


Fuji Merchandise TU-9012 14''(9.5'') KNIFE One Size Gray
Fuji Merchandise TU-9012 14"(9.5") KNIFE One Size Gray
By Fuji EnviroMAX
In Stock
$44.01

mpn: TU-9012, ean: 4962336100129,

4.2 out of 5 stars with 48 reviews
TU-9012 14''(9. 5'') knifeA must buy item.. Built to last.. Great item to Give as a gift..


Masahiro Betsussen Yanagiba 210mm
Masahiro Betsussen Yanagiba 210mm
By Masahiro
In Stock
$72.29

mpn: 16218, ean: 4573410868080,

4.6 out of 5 stars with 60 reviews
Japanese knives with PC handle (Kasumi Lab.) Easy to hold in hand, with full-scale finish design it has exceptional sharpness. Core shape: implantation formulaBlade:170mm weight:100g. Blade material: yellow paper steel (Japanese Steel forged welding processed goods). 1.1%Carbon. Hardness:HRc60~63. Unvarnished wood(Magnolia obovata) Upper pledge.


Narihira Yanagiba Sashimi Knife 270mm #FC-77
Narihira Yanagiba Sashimi Knife 270mm #FC-77
By Fuji EnviroMAX
In Stock
$48.54

mpn: FC-77, ean: 4543225001774,

4.5 out of 5 stars with 13 reviews
Fuji Cutlery.


Yoshihiro Yasuki Yellow Steel,KASUMI Japanese Home Yanagiba(Sashimi) Knife (210mm/8.3'')
Yoshihiro Yasuki Yellow Steel,KASUMI Japanese Home Yanagiba(Sashimi) Knife (210mm/8.3")
By Yoshihiro
In Stock
$99.00

mpn: 210Y, ean: 4968310021022,

4.6 out of 5 stars with 59 reviews
This is a Yoshihiro/Yasuki Yellow Steel, KASUMI Japanese Home Yanagiba(Sashimi) Knife, manufactured by one of the most famous workshop,Yoshihiro Cutlery Mfg.,Ltd. in Sakai/Osaka, Japan. This model is of basic Home Kitchen use, made of Yasuki Yellow Steel(Kigami). We are pleased to inform you we ship your order directly from Sakai/Osaka all over the World!!!Yoshihiro(in Sakai/Osaka)'s KASUMI Home-use Yanagiba(Sashmi Knife) model. Blade Material based on Yasuki Yellow Steel. D-shaped Japanese


4 X Sekizo Yanagiba Sashimi Knife 240mm #F741
4 X Sekizo Yanagiba Sashimi Knife 240mm #F741
By JapanBargain
In Stock
$76.00

mpn: 4949080811457, ean: 7426022060014,

4.9 out of 5 stars with 29 reviews
Sekizo Yanagiba Sashimi Knife 240mm #F741Blade Length: 8-1/8 in & Overall Length: 14 in. Sashimi -- Slicing: Slicing raw fish. Made in Japan.


YOSHIHIRO- Japanese Sushi Chef Kasumi Knife Shitan 3p Set [Yanagi270/Usuba195/Deba180]
YOSHIHIRO- Japanese Sushi Chef Kasumi Knife Shitan 3p Set [Yanagi270/Usuba195/Deba180]
By Yoshihiro
In Stock
$559.99

ean: 0740016866633,

4.3 out of 5 stars with 27 reviews
Kasumi means mist in Japanese. The border of the blade on a Kasumi has beautiful waves that look like a mist. It is made of two materials; blue or white steel and soft iron. The waves are the border of hard steel and soft iron. When hard steel is covered with soft iron, it becomes less fragile. The Kasumi is easier to maintain than the Honyaki. Natural sharpening stone is recommended for sharpening. Recommended for beginner to professional chefs. Not Stain-Resistant*Yanagi 10.7'' (270mm) Shitan


Yoshihiro Hongasumi White Steel Yanagi-Kiritsuke Sushi Sashimi Japanese Knife Rosewood Handle with Nuri Saya Cover (11.8'' (300mm))
Yoshihiro Hongasumi White Steel Yanagi-Kiritsuke Sushi Sashimi Japanese Knife Rosewood Handle with Nuri Saya Cover (11.8'' (300mm))
By Yoshihiro
In Stock
$319.99

ean: 0758093267892,

4.7 out of 5 stars with 13 reviews
Knife Features → Blade Material: White Steel #2 →Edge Angle: Single Edged →Grade: Hongasumi →Handle Shape: Octagonal →Handle Material: Shitan Rosewood →HRC:62-63 →Knife Style: Yanagi Kiritsuke Sashimi Sushi Knife →Saya Cover: Lacquered Magnolia Wood →Stain Resistant: No Our handmade Yoshihiro Hongasumi knives are crafted with extraordinary skill by our master artisans to create high quality knives that are indispensable in their craftsmanship and performance.White


Sujihiki - Asian Knife
Sujihiki - Asian Knife
By MIYABI 5000 MCD
In Stock
$589.99

mpn: 34378-241-0, ean: 4009839281853,

4.0 out of 5 stars with 33 reviews
TWIN® Knife Manufacturing: SIGMAFORGE® SIGMAFORGE® is one piece precision forging used in manufacturing several ZWILLING J.A. HENCKELS TWIN® knife series including TWIN® Four Star II, TWIN® Select, TWIN® Pro ''S'', TWIN® Five Star, and Four Star. SIGMAFORGE knives are forged from a single piece of steel and have the following benefits: Perfect geometry High forging precision Higher stability of the blade Less metal fatigue - improved steel structure Improved cutting edge retention and


Yoshihiro Ginsanko Mirror Polished Stain Resistant Steel Yanagi Sushi Sashimi Japanese Knife Ebony Handle with Silver Ring (10.5'' (270mm))
Yoshihiro Ginsanko Mirror Polished Stain Resistant Steel Yanagi Sushi Sashimi Japanese Knife Ebony Handle with Silver Ring (10.5'' (270mm))
By Yoshihiro
In Stock
$569.99
4.5 out of 5 stars with 33 reviews
Knife Features → Blade Material: Ginsanko Stain Resistant Steel→Edge Angle: Single Edged →Grade: Mirror Polished→Handle Shape: Octagonal→Handle Material: Ebony with Silver Ring→HRC:63-64→Knife Style: Yanagi Sushi Sashimi Knife→Saya Cover: Lacquered Magnolia Saya Cover→Stain Resistant: Yes Ginsanko blends traditional methods of knife making with modern metallurgy.Ginsanko is a breakthrough in the incorporation of high carbon steel and stain resistant metallic elements.With a


Seki Japan MASAMUNE, Japanese Sushi Chef Knife, Stainless Steel Wa Sashimi Yanagiba Knife, PP Handle, 8.3 inch (210mm)
Seki Japan MASAMUNE, Japanese Sushi Chef Knife, Stainless Steel Wa Sashimi Yanagiba Knife, PP Handle, 8.3 inch (210mm)
By product of gifu japan
In Stock
$20.69

mpn: 191308809140, ean: 0191308809140,

4.1 out of 5 stars with 58 reviews
Seki Japan MASAMUNE, Japanese Sushi Chef Knife, Stainless Steel Wa Sashimi Yanagiba Knife, PP Handle, 8.3 inch (210mm) Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the blade toward yourself. The long blade helps to pull it more smoothly. By using a sashimi knife, professionals can preserve the texture, flavor, and freshness of the fish. Excellent for slicing food materials. Used for making sashimi and sushi. You can use a sashimi


Yoshihiro Inox Stainless Steel Yanagi Sushi Sashimi Japanese Chef Knife Rosewood Handle with Nuri Saya Cover (11.8 IN)
Yoshihiro Inox Stainless Steel Yanagi Sushi Sashimi Japanese Chef Knife Rosewood Handle with Nuri Saya Cover (11.8 IN)
By Yoshihiro
In Stock
$239.99

mpn: INYA300SH2, ean: 0700736842829,

4.9 out of 5 stars with 30 reviews
Single-edged blade Handmade rosewood, D-shaped handle Lightweight and well balanced Superior sharpness and durability Handcrafted in Japan The Yoshihiro Inox Stainless Steel Yanagi Sashimi Japanese Knife is designed specifically for sashimi and sushi chefs. With its single-edged blade, this chef's knife, made of Inox AUS-8 Steel, thinly slices through the skin and flesh of a fish with ease and without compromising the taste and quality of the structure-unlike other knives which can damage the


Sushi Sashimi knife 240mm Sakai Takayuki INOX
Sushi Sashimi knife 240mm Sakai Takayuki INOX
By Sakai Takayuki
In Stock
$94.83

mpn: 4303, ean: 4582226372001,

4.8 out of 5 stars with 27 reviews
INOX blade made of special Molybdenum Corrosion Resistanct steel.Corrosion -resistant steel. Edge is super sharp.


Yoshihiro Blue Steel Aonamiuchi Yanagi Kiritsuke Japanese Sashimi Sushi Knife Ebony Handle with Lacquered Saya Cover (9.5'' (240mm))
Yoshihiro Blue Steel Aonamiuchi Yanagi Kiritsuke Japanese Sashimi Sushi Knife Ebony Handle with Lacquered Saya Cover (9.5'' (240mm))
By Yoshihiro
In Stock
$384.99
4.0 out of 5 stars with 40 reviews
Our handmade Yoshihiro Aonamiuchi Blue Steel knives are crafted with extraordinary skill by our master artisans. Aoko Blue Steel #1 with a hardness on the Rockwell scale of 64, is intricately forged with iron to create beautiful wave like patterns. It takes a very high degree of skill to create knives of exceptional performance with such exquisite beauty. Namiuchi means wave forged, and our master artisans blend aesthetics with the highest quality materials and and craftsmanship. Our Yoshihiro


Yoshihiro High Speed Steel Sujihiki Slicer Knife (Black Pakkawood Handle) (10.5''/270mm)
Yoshihiro High Speed Steel Sujihiki Slicer Knife (Black Pakkawood Handle) (10.5"/270mm)
By Yoshihiro
In Stock
$299.99

mpn: THSSU270, ean: 0740016869061,

4.8 out of 5 stars with 17 reviews
The sujihiki is a slicing knife with a long narrow blade that smoothly slices through meat or vegetables and preserves the integrity of each ingredient's freshness. The Sujihiki slicer can carve and fabricate large roasts and other meats and fish, and can be used for thinly slicing other ingredients such as cucumbers or smoked salmon. The sujihiki is the Western-style equivalent of the traditional yanagi knife. High Speed Steel is currently considered to be the most advanced stainless steel on



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