Browse Our Catalog

Santoku Knives - Extreame Savings! Save up to 50%

Extreame Savings! Up to 50% off on Santoku Knives at Butternut Squash Restaurant. Top brands include Wüsthof, PAUDIN, MIYABI, KEEMAKE, ZWILLING J.A. Henckels, Shun, KRAMER by ZWILLING, Global, Snow Peak, Kyocera, Sasaki, Syosaku, & Kuhn Rikon. Hurry! Limited time offers. Offers valid only while supplies last.

Wusthof 4172-7 Classic IKON Hollow Edge Santoku, One Size, Black, Stainless
By Wüsthof
In Stock
You Save: 45%

mpn: 4172, ean: 0718122577934,

4.2 out of 5 stars with 55 reviews
The Classic Ikon hollow-ground santoku combines the benefits of a cooks knife and a vegitable cleaver. It is a fine knife for chopping, slicing and dicing. The kullened edge allows foods to realease easier from the blade and also enables you to cut with less friction. The Wusthof Classic Ikon is a culmination of all the best features of each of the Wusthof knife lines. The combined riveted handle design is combined with a contoured shape to add comfort and control. The Classic Ikon adds a rear b

Santoku Knife - PAUDIN Classic 7 inch Hollow Ground Sharp Knife, German High Carbon Stainless Steel Kitchen Knife
In Stock
You Save: 46%

mpn: PD8BMC8CR503, ean: 0715002307391,

4.3 out of 5 stars with 57 reviews
Santoku knife is a traditional Japanese Multipurpose chef's knife designed for home use. It is perfect for slicing, dicing, chopping, and mincing of fruits, vegetables, boneless meats, and fish. PAUDIN's Santoku knife is a superior knife that belongs to the chef and those who is fond of cooking worldwide. The helper for your kitchen, give you a reason to love cooking. Ultra-Sharp Reliable performance, precision forged blade makes every cut and slice happy, better longer edge than ordinary knife

Miyabi Kaizen 7" Hollow Edge Rocking Santoku Knife
In Stock

mpn: 34198-183, ean: 0035886336592,

4.7 out of 5 stars with 16 reviews
MIYABI strives for perfection with Kaizen - Japanese for ''improvement'' or ''change for the better.'' This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, ice hardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke

Nakiri Knife, KEEMAKE 7 inch Chef Knife Vegetable Kitchen Knife - Dicing Mincing Chopping Knife - Butcher Cleaver Knife - High Carbon Stainless Steel with Pakkawood Handle
In Stock
You Save: 50%

mpn: 5823715216, ean: 0788537636380,

4.0 out of 5 stars with 16 reviews
♡KEEMAKE- ''keep making the best chefs knife & kitchen knives!'' ♡ ✩ Kithcen STAR-- Professional 7 inch Nakiri Cleaver knife/ Chinese Chef Knife ✩ ⇛ An utility cleaver chopper, most suitable for fish, meats, vegetables and fruits!! ⇚ ❏ ♡ About KEEMAKE Kitchen Knife 7 inch Cleaver ♡ - Crafted by 1.4116 German High-carbon stainless steel. - It is polished by expert craftsmen. - Upper edge stability, very sharp and corrosion resistant. - Ergonomic Natural Redwood Handle. - Safe an

ZWILLING Pro 5.5" Hollow Edge Santoku Knife
By ZWILLING J.A. Henckels
In Stock

mpn: 38408-143, ean: 1330010434687,

4.5 out of 5 stars with 18 reviews
ZWILLING Pro 5.5'' Hollow Edge Santoku KnifeCurved bolster encourages cutting with improved precision, safety and comfort. POM handle is durable and resiliant. SIGMAFORGE knife is forged from a single piece of Special Formula High-Carbon NO STAIN stainless steel. Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience. Precision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability.

Shun Sora 5.5-Inch Hollow-Ground Santoku with Hand-Sharpened, Double-Bevel Blade and Lightweight, Durable Handle; Asian-Inspired, Multipurpose Knife with Hollow-Ground Indentations for Efficiency
By Shun
In Stock

mpn: 601755-VB0740, ean: 4901601374025,

4.7 out of 5 stars with 16 reviews
The Santoku, an Asian-inspired knife, is the ideal kitchen companion for meal preparation. Equipped with a comfortable handle suitable for right and left-handed individuals, the Shun Sora 5.5-inch Hollow-Ground Santoku makes trimming vegetables, cutting fruits and chopping various ingredients enjoyable and efficient. The hollow-ground indentations reduce friction while cutting so the blade glides smoothly through food, which is then released more easily from the blade. Sora uses Shun's proprieta

Wusthof Grand Prix II 7 inch Santoku Knife with Bamboo Cutting Board
By Wüsthof
In Stock
You Save: 33%

mpn: 1555, ean: 4002293155500,

4.7 out of 5 stars with 8 reviews
With the numerous capabilities of a standard chef's knife, the Grand Prix II 7 Inch Hollow Ground Santoku Knife could very well take over in any kitchen. Wusthof takes traditional Asian styling another step up in contemporary looks with the molded and bonded black synthetic handle that features pebbled no-slip texturing along with precision balancing. Full tang construction is a German hallmark of quality with the blade coming from a single block of steel alloy incorporating high carbon content

KRAMER by ZWILLING EUROLINE Damascus Collection 7" Santoku Knife
In Stock

mpn: 34897-183, ean: 0035886306465,

4.6 out of 5 stars with 44 reviews
Created with Master Blade smith Bob Kramer, the KRAMER by ZWILLING EUROLINE Stainless Steel Damascus Collection features stainless steel blades made to his exacting standards, maximizing curves, balance and utility. Bob's design has an extremely wide blade to maximize knuckle clearance for larger hands and for cutting through large produce and piles of food. Chopped food can easily be transported with this impressive, broad blade. The knives are hand-finished with a traditional 3-step process

Shun TDM0727 Premier Santoku Knife, 5-1/2-Inch
By Shun
In Stock

mpn: TDM0727, ean: 4901601360745,

4.8 out of 5 stars with 20 reviews
Santoku (which means 3 virtues) knives are knives that are equally adept at mincing, slicing and dicing. The shun premier santoku knife is no exception. With 5-1/2-inch blade is a work-horse for all your kitchen prep, chopping and slicing its way through all your tedious tasks. Elegant and beautiful, the shun premier line of knives is unlike any knives you've owned. Featuring layered damascus steel for strength, the hand-hammered finish (known as 'tsuchime' in Japanese) lends not only to the bea

Global G-46-7 inch, 18cm Santoku Knife
By Global
In Stock
You Save: 39%

mpn: G-46, ean: 4943691846006,

4.4 out of 5 stars with 24 reviews
GLOBAL's greatest endorsement comes from its competitors. As a reaction to GLOBAL's success, kitchen knives are evolving. All major knife manufacturers continue to introduce new knives adopting more and more of GLOBAL's revolutionary features. Even manufacturers of those black handled, three riveted, full boltstered, heavy, beveled-edge knives do not believe in their product any more. Why should you? GLOBAL has razorsharp straight edge sharpened by hand at a 15% angle. Thinner blades for lighter

Santoku Knife 7 Inch, PAUDIN Pro kitchen knife High Carbon German Stainless Steel 7Cr17Mov Hammered Pattern, Sharp Knife with Ergonomic Pakka Wood Handle
In Stock
You Save: 42%

mpn: PD8BMC8CR703, ean: 0798542032206,

4.4 out of 5 stars with 48 reviews
Santoku knife is a traditional Japanese Multipurpose chef's knife designed for professional chefs, culinary experts, food caterers and novice home chefs. Specifications: ● Blade material: German stainless steel ● Thickness: 2.5 mm ● Handle: Pakka wood handle ● Total Length: 12 inches ● Blade Length: 7 inches ● Net Weight: 8.64oz (245g) PROFESSIONAL AND ELEGENCE The Japanese word ''Santoku'' roughly translates to ''three virtues or uses'' and refers to the knife's triad

Snow Peak Field Kitchen Santoku Knife, Black
By Snow Peak
In Stock
You Save: 25%

mpn: GK-019, ean: 2600103423737,

4.9 out of 5 stars with 33 reviews
A knife that will become your most used knife the kitchen. This traditional Japanese Santoku knife is the go to knife for most tasks required for food preparation.Made for cutting a variety of ingredients including meat, fish, or vegetables. The slightly upward curl of the blade at the tip enables chopping with less force. The opposite side of the blade has a slight curl to put your fingers on to work easily. A safe carrying case is included. Made in Japan.

Kyocera Advanced Ceramic Revolution Series 5-1/2-inch Santoku Knife and Y Peeler Set, Black
By Kyocera
In Stock
You Save: 43%

mpn: SET 140+CP10 BK, ean: 4960664579259,

4.1 out of 5 stars with 17 reviews
The Revolution Series 5'' Micro-serrated Utility Knife is from Kyocera’s most popular line of advanced ceramic knives. Designed with a comfortable, ergonomic handle for precise control. The ceramic blades are made from a proprietary zirconia material produced in Japan and stays razor sharp at least 10 times longer than traditional knives, making them ideal for everyday use. The perfect choice for slicing fruits, vegetables and boneless meats. Not intended for frozen or hard foods. Kyocera adva

Wusthof Gourmet - 7" Hollow Edge Santoku Knife w/Custom Engraving - Personalized - Create an Heirloom Today!
By Wüsthof
In Stock
4.8 out of 5 stars with 38 reviews
Chef's Arsenal is proud to offer authentic ''Rotary Engraving'' of this best-selling Wusthof Santoku Knife. This is different, and superior to ''Laser Engraving''. Lasers can not directly engrave pure steel, so Laser engraved knives must be treated first with a chemical before ''marking''. The resulting ''marking'' by a laser is flat, and black, and will wear off with time. Our engraving is etched directly into the steel, creating a everlasting heirloom, with your choice of text. There are 2

Miyabi 34088-183 Rocking Santoku
In Stock
You Save: 25%

mpn: 34088-183, ean: 0035886330989,

4.8 out of 5 stars with 31 reviews
MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special

Shun VB0718 Sora Hollow Ground Santoku Knife, 7-Inch
By Shun
In Stock
You Save: 20%

mpn: VB0718, ean: 7447521288273,

4.7 out of 5 stars with 29 reviews
A Santoku knife (Santoku meaning ''three virtues'' in Japanese) is used for chopping, slicing and mincing. The Shun Sora Hollow-Ground Santoku knife is perfect for all these tasks and more. Sora, in Japanese, means ''sky''. Let your imagination take you-the sky's the limit with what you can do with your Shun Sora Knives. Featuring our proprietary composite blade technology that brings together a VG10 cutting edge, clad with one layer of stainless steel on each side to create a san mai edge,

Wusthof Gourmet 2pc Hollow Edge Asian Knife Set - 7" Nakiri & 5" Santoku
By Wüsthof
In Stock
You Save: 21%

ean: 4002222419512,

4.1 out of 5 stars with 54 reviews
The Gourmet Nakiri Knife from Wusthof combines the features of a chef's knife with the versatility of a vegetable cleaver. The hollow-edge blade, angled on both sides for slicing and chopping, is 30% sharper and holds its edge 30% longer than ordinary Asian-style blades. The no-stick hollow edge makes a cut that forms air pockets, allowing food to release easier from the blade. Meats will cut deli-thin for sandwiches, or for stir-frying. When it comes to chopping, slicing and mincing fresh produ

Sasaki 5228199 Takumi Japanese AUS-10 Stainless Steel Santoku Knife with Locking Sheath, 7 inch, Black
By Sasaki
In Stock
You Save: 21%

mpn: 5228199, ean: 0045908113971,

4.0 out of 5 stars with 8 reviews
Steeped in Japanese tradition, the stunning look and refined style of Sasaki cutlery is the result of a 60-day process that is intensively implemented and overseen. Only premium materials are used in creating each knife. The blade is precision forged from a single 67-layered Damascus high-carbon stainless steel piece (the cladding) with a cutting core made of Japanese AUS-10 “super steel.” This vastly increases the steel’s strength, flexibility, and hardness, it is heated at 1000 degrees

Syosaku Japan Multi-Purpose Knife VG-1 Gold Stainless Steel Mahogany Handle, Santoku 6.5-inch (165mm) with Magnoila Wood Saya Cover
By Syosaku
In Stock
You Save: 15%

mpn: 5823715555, ean: 4589841750122,

4.2 out of 5 stars with 7 reviews
High carbon content (1%) combined with special production techniques give exceptional hardness (HRC 60-62) to the core. The hardness allows the thinner blade edge, resulting in razor sharpness. High chromium content (14%) and other alloy components make it stainless. The hard VG-1 Gold is clad in softer stainless steel. This gives the blade an added toughness and durability. Handcrafted in Sakai Japan, where the master craftsmanship has been handed down generation to generation for centuries.

Kuhn Rikon 26671 Color Plus Santoku Knife, Large, Red
By Kuhn Rikon
In Stock

mpn: 26671, ean: 0705475266714,

4.2 out of 5 stars with 54 reviews
A precision wonder. The small Colori+ Santoku Knife, with secure-grip handle, is ultra-sharp. The Japanese stainless steel blade makes for quick and easy work in the kitchen. Perfect for chopping and slicing vegetables, fruits and meat. The Japanese stainless steel blade ensures a sharp edge and long-lasting performance. The silicone based nonstick coating prevents food from sticking to the blade, making each cut easier and neater. The matching sheath is great for safe storage and keeping the

Viewing Page 1 of 8

View more products in Asian Knives.
Feel free to Browse Our Catalog.

Privacy Policy / Terms of Service / Accessibility Statement
© 2020 - All Rights Reserved.