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Gyutou Knives - Blowout Sale! Save up to 61%


Blowout Sale! Up to 61% off on Gyutou Knives at Butternut Squash Restaurant. Top brands include Suisin, ALLWIN-HOUSEWARE W, Misono, Yoshihiro, Nego, MASAMOTO, Togiharu, TOGIHARU, Mercer Culinary, Sakai Takayuki, Masahiro, & Tojiro. Hurry! Limited time offers. Offers valid only while supplies last.



Suisin Inox Western-Style Gyutou 9.4'' (24cm) - Right
Suisin Inox Western-Style Gyutou 9.4" (24cm) - Right
By Suisin
In Stock
$124.99
$123.99

mpn: 1, ean: 4582257790355,

4.2 out of 5 stars with 8 reviews
Drawing from a tradition of Japanese artistry and meticulous attention to detail, the collections at Korin showcase the best of both cutting edge design and time-tested favorites. We are dedicated to bringing the highest quality Japanese design to your table, so you can experience the unparalleled quality of Japanese craftsmanship in your home or restaurant.QUALITY ASSURANCE 🔪: Suisin knives are crafted from the heart. From the initial design to the finished product, knives are


Damascus Chef Knife with Japanese VG10 Super Steel Core, Professional 67-layer Handmade 8'' PAKKA Wood Handle Damascus Chefs Knife
Damascus Chef Knife with Japanese VG10 Super Steel Core, Professional 67-layer Handmade 8" PAKKA Wood Handle Damascus Chefs Knife
By ALLWIN-HOUSEWARE W
In Stock
$59.99

mpn: WH-0710,

4.8 out of 5 stars with 18 reviews
Damascus Chef Knife All-Purpose Professional Kitchen Utility Damascus Chef Knife, can be perfect chopping, mincing, slicing, and dicing vegetables, fruits and meat. Great for professional chefs, culinary experts, food caterers and for novice home chefs. Your Best Choice The Damascus Chef Knife Made of High quality 67-layer Damascus steel, Japanese VG10 super steel core. Cutting core with incredible edge retention at 62 Rockwell hardness. Ergonomically designed, superior control, perfect


Misono UX10 Gyutou 7.0'' (18cm) - Right
Misono UX10 Gyutou 7.0" (18cm) - Right
By Misono
In Stock
$148.00

mpn: 711, ean: 4960316711112,

4.0 out of 5 stars with 52 reviews
UX10 is Misono's top of the line knife made with Swedish steel size : 7'' inches.


Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Gyuto 8.25'' (210mm) Japanese Chefs Knife & Petty Utility Knife 5.3'' (135mm) SET
Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Gyuto 8.25'' (210mm) Japanese Chefs Knife & Petty Utility Knife 5.3'' (135mm) SET
By Yoshihiro
In Stock
$199.99

mpn: HD2SET, ean: 7661459765525,

4.6 out of 5 stars with 25 reviews
Knife Features → Blade Material: VG-10 Stainless Steel →Edge Angle: Double Edged →Grade: Damascus →Handle Shape: Western →Handle Material: Mahogany →HRC:60 →Knife Style: Gyuto Chef Knife with Petty Utility Knife →Saya Cover: None →Stain Resistant: Yes Forged and hammered with 16 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial best seller, combining performance, beauty, and extraordinary value.The mos


Yoshihiro Mizu Yaki Blue High Carbon Steel Black Forged Kiritsuke Japanese Multipurpose Chef Knife 8.25 In with Lacquered Nuri SayaN
Yoshihiro Mizu Yaki Blue High Carbon Steel Black Forged Kiritsuke Japanese Multipurpose Chef Knife 8.25 In with Lacquered Nuri SayaN
By Yoshihiro
In Stock
$179.99

mpn: TKUKKKI210SH, ean: 0740016867685,

4.9 out of 5 stars with 37 reviews
Our handmade Yoshihiro Mizu Yaki Blue High Carbon Steel Black Forged Kiritsuke Japanese Multipurpose Chef Knife are at the top of its class in performance. Mizu Yaki is a meticulous process of pure water quenching that draws out the hardness of refined steel while infusing enough resiliency to perform consistently in the most exacting of conditions. Exemplifying the most intricate techniques of forging, layering, and hammering, this black forged knife, or Kurouchi in Japanese, is a traditional


Chef Knife - Pro Chef knives 8 inch Cooking knife, German High Carbon Stainless Steel Razor Sharp Blade Stain Resistant, Best Choice for Restaurant and Home Kitchen
Chef Knife - Pro Chef knives 8 inch Cooking knife, German High Carbon Stainless Steel Razor Sharp Blade Stain Resistant, Best Choice for Restaurant and Home Kitchen
By Nego
In Stock
$69.00
$26.99
You Save: 61%

mpn: Nego, ean: 0765629482988,

4.9 out of 5 stars with 16 reviews
Nego knives are made of high-quality German stainless steel, that resists rust, corrosion, and discoloration. The razor-sharp edge is easy to maintain and makes cutting or chopping a breeze. The solid handle is comfortable to hold. Each handle is engineered to gently widen where it meets the blade to help protect fingers.  Why Choose Nego?  ALL-ROUNDER CHEF KNIFE The professional chef knife can easily handle your daily kitchen tasks of slicing, dicing, mincing, cut fruit, vegetables and


MASAMOTO Finest Carbon Steel Professional Chef's Knife 8.26'' (210mm) Gyuto
MASAMOTO Finest Carbon Steel Professional Chef's Knife 8.26" (210mm) Gyuto
By MASAMOTO
In Stock
$166.53

mpn: AMS77021, ean: 4562208174700,

4.4 out of 5 stars with 55 reviews
Original finest carbon steel Gyuto 21cmSteel Type: Finest Carbon Steel ( Not Stain-Resistant Steel). Blade Length: 8.26''(21cm). Blade: Double-Edged. Handle Material: High quality Rosewood handle. Made in JAPAN.


Togiharu Hammered Texture Damascus Gyutou 8.2'' (21cm)
Togiharu Hammered Texture Damascus Gyutou 8.2" (21cm)
By Togiharu
In Stock
$159.00

mpn: #NA,

4.2 out of 5 stars with 16 reviews
Item #: HTO-HDGY-210 Size: 210 mm Style: Chef's Knife 50/50 balanced, two-sided blade. The Togiharu Hammered Damascus is one of the most popular lines within the Togiharu collection. This line features a unique and beautiful `tsuchi-me' (hammered texture) on the blade and a VG-10 steel core, which makes it popular both for professionals and as gifts. Each hand finished hammered damascus blade is specially customized by Korin to fit professional needs. The symmetrical 50:50 double edged blade is


Yoshihiro Mizu Yaki Blue High Carbon Steel Super Kurouchi Kiritsuke Multipurpose Chef Knife (8.25 In) with Nuri Saya Cover
Yoshihiro Mizu Yaki Blue High Carbon Steel Super Kurouchi Kiritsuke Multipurpose Chef Knife (8.25 In) with Nuri Saya Cover
By Yoshihiro
In Stock
$219.99

ean: 0740016869986,

4.4 out of 5 stars with 46 reviews
Our handmade Yoshihiro Mizu Yaki Blue High Carbon Steel Super Kurouchi Kiritsuke Multipurpose Chef knife are unparalleled in their performance. Mizu Yaki is a meticulous process of pure water quenching that draws out the hardness of refined steel while infusing it with enough resiliency to perform consistently in the most exacting of conditions. Exemplifying the most intricate techniques of forging, layering, and hammering, Kurouchi translates as Black Forged and is a traditional Japanese method


Yoshihiro Ginsan-Ko High Carbon Stain Resistant Steel Gyuto Japanese Chefs Knife with Nuri Saya Cover (8.25'' (210mm))
Yoshihiro Ginsan-Ko High Carbon Stain Resistant Steel Gyuto Japanese Chefs Knife with Nuri Saya Cover (8.25'' (210mm))
By Yoshihiro
In Stock
$179.99
4.6 out of 5 stars with 50 reviews
Knife Features → Blade Material: Ginsan-ko Stain Resistant Steel →Edge Angle: Double Edged →Handle Shape: Western →Handle Material: Black Pakkawood →HRC:61 →Knife Style: Gyuto Chef Knife →Saya Cover: Lacquered Nuri Saya Cover →Stain Resistant: Yes Ginsanko blends traditional methods of knife making with modern metallurgy. Ginsanko is a breakthrough in the incorporation of high carbon steel and stain resistant metallic elements. With a hardness on the Rockwell scale of


Togiharu Virgin Carbon Steel Gyutou 9.4'' (24cm)
Togiharu Virgin Carbon Steel Gyutou 9.4" (24cm)
By TOGIHARU
In Stock
$129.00

mpn: 5823715047, ean: 0811789010216,

4.9 out of 5 stars with 18 reviews
Drawing from a tradition of Japanese artistry and meticulous attention to detail, the collections at Korin showcase the best of both cutting edge design and time-tested favorites. We are dedicated to bringing the highest quality Japanese design to your table, so you can experience the unparalleled quality of Japanese craftsmanship in your home or restaurant.QUALITY ASSURANCE 🔪: The Togiharu carbon line is crafted out of junkou steel (virgin carbon) with a bacteria resistant polyacetal


Yoshihiro VG10 33 Layer Nickel Damascus Gyuto Japanese Sushi Chef Knife: Available in 8.25Inch(210mm), 9.5Inch(240mm), 10.5Inch(270mm) with Nuri Saya Cover (8.25IN)
Yoshihiro VG10 33 Layer Nickel Damascus Gyuto Japanese Sushi Chef Knife: Available in 8.25Inch(210mm), 9.5Inch(240mm), 10.5Inch(270mm) with Nuri Saya Cover (8.25IN)
By Yoshihiro
In Stock
$189.99

mpn: YDVGY210MS, ean: 0700736841983,

4.2 out of 5 stars with 46 reviews
The Gyuto is a Japanese chef knife with a Western style curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables. Gyuto literally means beef sword and was initially used for cutting meat in Japan. Our VG-10 Damascus Gyuto Chef Knife is forged with a Western style curved blade that smoothly rocks back and forth with an extended tip for quick chopping. Forged with 33 layers of steel in the Damascus tradition with


Mercer Culinary MX3 Premium San Mai VG-10 Steel Core Blade Gyuto Chef Knife, 270mm 10 3/5 Inch
Mercer Culinary MX3 Premium San Mai VG-10 Steel Core Blade Gyuto Chef Knife, 270mm 10 3/5 Inch
By Mercer Culinary
In Stock
$138.95

mpn: M16125, ean: 0749628445809,

4.8 out of 5 stars with 57 reviews
Cutlery for the performance obsessed. A tough knife which takes a killer edge, and holds the edge longer.VG-10 super stainless steel core with a HRC 60-62. Laminated high-carbon stainless steel outer layers. 14° razor sharp convex ground edge. Triple-riveted, ergonomically designed Delrin handle. Full tang runs the entire length of the handle for superior balance. Limited Lifetime Warranty. VG-10 Super stainless steel core with a HRC 60-62. Laminated high-carbon stainless steel outer layers.


Misono UX10 Gyutou 9.4'' (24cm) - Right
Misono UX10 Gyutou 9.4" (24cm) - Right
By Misono
In Stock
$229.95
$219.00
You Save: 5%

mpn: 713, ean: 0781147587561,

4.3 out of 5 stars with 26 reviews
Size: 240 mm Product description UX10 is Misono's top of the line knife made with Swedish steel.


Misono 440 Molybdenum Honeski 5.6'' (14.5cm) - Right
Misono 440 Molybdenum Honeski 5.6" (14.5cm) - Right
By Misono
In Stock
$136.64
$129.61
You Save: 5%

mpn: 841, ean: 4960316841017,

4.7 out of 5 stars with 49 reviews
Style: Honesuki, Steel Type: Molybdenum Steel, Saya Cover: Not Included, Blade: Double-Edged, Available Size: 5.6'', Handle Material: Composite Wood, Weight: 7.5 oz, Hardness Rockwell C scale: 58-59.HIGH GRADE STEEL ✅:The Misono 440 line is constructed out of molybdenum high grade stain resistant steel and a water resistant wooden handle.. COMFORT ✅: The curve of the water-resistant wood handle is designed to fit comfortably in the user's hand, making it popular among those who prefer


Sakai Takayuki 21 cm. Gyuto VG10 33 Layers Hammered
Sakai Takayuki 21 cm. Gyuto VG10 33 Layers Hammered
By Sakai Takayuki
In Stock
$149.00

mpn: 2816013, ean: 4582226417191,

4.3 out of 5 stars with 10 reviews
Sakai Takayuki 21 cm./8 1/4'' blade gyuto made in Japan. The stainless blade is 33 layers Damascus hammered steel with a VG10 alloy core. VG-10 is a vanadium containing stainless steel. Vanadium adds to wear resistance and hardness. This allows the blade to have a very sharp edge. HRC is 60. Edge is 50/50. The handle is desertwood.33 Layers Damascus Hammered Stainless Steel. VG10 Alloy Core.


Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Nakiri and Paring Knife Set
Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Nakiri and Paring Knife Set
By Yoshihiro
In Stock
$184.99

ean: 0758093266529,

4.7 out of 5 stars with 58 reviews
Perfect gift! Kitchen knife set Paring knives are small chef knives. Great for working with smaller ingredients or delicate foods. Traditional Japanese vegetable knife known as the Nakiri, Reminiscent of a small cleaver, this knife is cherished for its ability to chop through root vegetables to thinly slicing delicate tomatoes. From prepping greens for a salad to chopping vegetables for a main dish, the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is


Misono UX10 Sujihiki 9.4'' (24cm) - Right
Misono UX10 Sujihiki 9.4" (24cm) - Right
By Misono
In Stock
$208.00

mpn: 721, ean: 4960316721111,

4.8 out of 5 stars with 31 reviews
24 cm./9.5'' Misono UX10 sujibiki made in Japan. The blade is Swedish stain resistant steel and the handle is composite wood. HRC 59-60. Comes boxed.24 cm. Misono UX10 24 cm. Sujibiki. Made in Japan.


Masahiro MV Gyutou Knife 8.2-inch(210mm)
Masahiro MV Gyutou Knife 8.2-inch(210mm)
By Masahiro
In Stock
$79.54

mpn: 4446ai, ean: 4978857013114,

4.8 out of 5 stars with 13 reviews
Masahiro's MV Series knives are sharp and light with a long lasting edge. Made from Masahiro's proprietary Molybdenum Vanadium steel, each knife is quenched and sub zero tempered to offer the best balance of sharpness and blade strength. It is a high grade stainless steel knife with original stainless steel rust-proof and excellent cutting performance sustainability (MBS-26). The larger handles on this line make for an easy, comfortable grip when doing kitchen prep. Material:Blade: original stai


Tojiro DP Gyutou, 8.2-Inch, Black/Silver
Tojiro DP Gyutou, 8.2-Inch, Black/Silver
By Tojiro
In Stock
$84.95

mpn: K172, ean: 0845332029998,

4.4 out of 5 stars with 34 reviews
Style: Gyutou, steel type: stain-resistant steel, Saya cover: not included, blade: double-edged, handle material: composite wood, hardness Rockwell c scale: 60 1. Available sizes: 8.2'', 9.4'', 10.5''.Stain resistant chef knife. Usable to both left and right handed users as it's even edged. Size 8.2'' Inches. Made in japan. Tojiro DP series.



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