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Boning & Fillet Knives - Page 2 - Blowout Sale! Save up to 60%

Blowout Sale! Up to 60% off on Boning & Fillet Knives at Butternut Squash Restaurant, Page 2. Top brands include Wuesthof, Mac Knife, Dalstrong, Wüsthof, Tamahagane, Global G Series, Victorinox, Yaxell, Yehua, Dexter-Russell, Camillus, Case, Route83 Knives, Sani-Safe, Outdoor Edge, & SKY LIGHT. Hurry! Limited time offers. Offers valid only while supplies last.

Wusthof Classic Artisan Butcher Knife, Hollow Edge, 8"
By Wuesthof
In Stock

mpn: 46571-7/20, ean: 0786817868056,

4.4 out of 5 stars with 13 reviews
The Wüsthof Classic Artisan Butcher Knife is a hollow-edge knife with an 8'' blade. A butcher's knife is designed and used primarily for cutting, sectioning and trimming large pieces of meat. The heftier, wide blade works well for splitting and stripping meat to create smaller pieces that may need additional preparation. The design of the blade is different than the carving knife or cleaver, which are designed with a smaller or thinner blade. The hollow-edge of this knife improves the separatio

MAC BNS-60 - Chef Series 6" Boning Fillet Knife Curved/Silver Molybdenum steel
By Mac Knife
In Stock

ean: 0767344209925,

4.7 out of 5 stars with 30 reviews
Product: BNS-60 - Chef Series 6'' Boning Knife, Curved This 6'' boning knife has an oversize handle to maximize your grip when working in slippery butchering environments. The handle shape is designed for both a standard grip or a reverse butcher's grip. The narrow, pointed shape works easily around bones and the stiffness keeps you in control of the blade's edge. This version has a straight blade with a slightly curved edge. Comes with a plastic butcher's sheath for holstering the knife on

DALSTRONG Poultry Chicken Boning Knife - Gladiator Series - 3.75" - HC German Steel - w/Sheath - Small Filet Knife
By Dalstrong
In Stock
You Save: 60%

ean: 0628110245199,

4.7 out of 5 stars with 47 reviews
PREMIUM MATERIALS. SUPERIOR CONSTRUCTION PERFECTED PERFORMANCE The Dalstrong Difference FEATURES AND BENEFITS ✓ Precision forged, ultra sharp, wear resistant, single-piece, high carbon ThyssenKrupp German steel at 56+ Rockwell ✓ The edge is painstakingly hand sharpened 14-16° per side, maintaining the perfect balance between achieving ultra thin slices and maximum resilience ✓ Tall blade height gives knuckle clearance to assist with food preparation and chopping activity✓

Wusthof Pro 7 Inch Fish Fillet Knife
By Wüsthof
In Stock

mpn: 599874-4878-7/18, ean: 4002293048789,

4.5 out of 5 stars with 18 reviews
Easily prep fish for cooking with this Pro fillet knife from Wusthof. Made of high carbon steel, the blade features a stain free design. With an ergonomic handle, this knife provides a comfortable and sure grip. Ideal for a variety of fish, this knife makes a great addition to any kitchen.7'' LHigh carbon steel. Black poly handle. Stain free blade. Hand wash.

Tamahagane SAN Tsubame Stainless Steel Pakkawood Sujihiki Slicer Knife, 10.5-Inch
By Tamahagane
In Stock

mpn: SNH-1112, ean: 4906496716127,

4.9 out of 5 stars with 22 reviews
ABOUT TAMAHAGANETamahagane knives are manufactured by Kataoka and Company in Niigata, Japan. The word tamahagane means precious steel. Historically, the word tamahagane has been known as a particular, very pure and high-quality steel produced using traditional Japanese techniques. Today, Kataoka uses Tamahagane as the brand name for the exceptional knives it makes from similar quality steels produced using modern techniques. With their unsurpassed sharpness and edge retention, these knives are

Global G Series G-41 Knives Global 8 inch Fillet Knife, Stainless Steel
By Global G Series
In Stock

mpn: G-41, ean: 4943691841445,

4.7 out of 5 stars with 36 reviews
Global knives are crafted of CROMOVA 18 stainless steel for the perfect combination of chromium, molybdenum and vanadium to maximize edge retention and stain resistance. Their light weight seamless construction and razor sharp edges make Global knives a popular cutlery favorite. Made in Niigata, Japan. Lifetime guarantee from Global with normal use and proper care. Hand wash with non-acidic dish washing soap and dry thoroughly before storing.CROMOVA 18 stainless steel. Rust, corrosion, & stain r

Victorinox Swiss Classic 8-Inch Fillet Knife, with Straight Flexible Blade
By Victorinox
In Stock

mpn: 6.8713.20US1, ean: 0046928543069,

4.7 out of 5 stars with 57 reviews
Trusted by Professionals for Generations. Now Available for the Home Chef. Our Swiss Classic Collection incorporates a new contemporary, more ergonomic handle with our traditional commercial-grade blade. The entire collection is made to the highest sanitary standards, earning the NSF (National Sanitary Foundation) seal of approval. Victorinox Swiss Army Cutlery features a Mirrored Polish Finish on High Carbon Stainless Steel Blades. These knives have renowned sharpness, and are hand made in Swit

Yaxell Mon 6-inch Boning Knife
By Yaxell
In Stock

ean: 0819787020688,

4.8 out of 5 stars with 26 reviews
The Yaxell Mon Boning Knife features a slender shape blade, enabling to pierce the flesh of poultry, fish and beef. The shape also allows you to easily follow closely to the contour of bones.Blade Length: 6-inchesBlade Type: Fine EdgeBlade Material: 3-layer Japanese VG10 Superior Stainless SteelHandle Material: Linen Canvas MicartaYaxell Mon SeriesConstructed from 3-layer Japanese Cobalt Molybdenum Vanadium VG10 superior stainless steel clad by high quality stainless steel from both sides. The

Victorinox Boning Knife - Red
By Victorinox
In Stock
You Save: 14%

mpn: VIC-40420, ean: 0046928404209,

4.3 out of 5 stars with 39 reviews
6'' stainless blade. Red Fibrox handles.Can not ship International. Crafted from the highest quality materials. Built for performance and durability. Made in SwitzerlandCrafted from the highest quality materials. Built for performance and durability. Made in Switzerland.

Boning Knife 6 inch Fillet Knife, Flexible Curved Deboning Kitchen Chef's Knife with Ergonomic Wooden Handle & German High Carbon Stainless Steel for Meat and Poultry
By Yehua
In Stock

mpn: 2343784766, ean: 0676422586271,

4.6 out of 5 stars with 9 reviews
Professional 6-Inch Boning Knife Why choose Yehua 6-Inch Boning Knife? Yehua 6-Inch Chef Knife is sharp,durable and well-balanced,making easy work of any kitchen need. with a premium non-slip soft grip wooden handle and ergonomic blade of this santoku knife offers a great balance of performance,safety and comfort for removing bones from poultry,meat,and fish. Specifications Blade Material:German stainless steel Thickness:2.3mm  Rockwell Hardness Scale (HRC):56±2Handle Material:Style Rosewood

Dexter-Russell S133-7WS1-CP SaniSafe
By Dexter-Russell
In Stock
You Save: 3%

mpn: 19173, ean: 0092187191732,

4.1 out of 5 stars with 27 reviews
The Dexter S133-7WS1 7” Fillet knife with sheath is famous for it’s white Sani-Safe handle. This is the knife every one tries to copy but can’t come close to our durability, edge holding ability and performance. This knife features our Sani-Safe handle and our proprietary High Carbon, High Alloy, Stain free DEXSTEEL. The Sani-Safe handle gives you great control and the ultra sharp blade makes filleting easy.  This knife is NSF certified.  This fillet knife is available in 7”,8” and 9

Cuda Professioanl Fillet
By Camillus
In Stock

mpn: 18127, ean: 0016162181273,

4.5 out of 5 stars with 56 reviews
Overall: 14. 625''; Blade: 9'' l 40A Carpenter Steel l Standard Edge l Black Finish; Handle: Micarta; Other Info: Full Tang. Precision ground flex edge. Blue and black handles. Black molded belt sheath. Hang Packaged.Crafted from the highest quality materials. Built for performance and durability. Made in China.

Case 6-Inch Fillet Knife
By Case
In Stock

mpn: 00342, ean: 0021205003429,

4.9 out of 5 stars with 8 reviews
The 6-Inch Fillet is a must own case product. This fixed blade knife features a fillet blade and a durable brown synthetic handle. The Fillet blade is intended for filleting fish as well as serving as an all-purpose utility knife. This blade is constructed with Case 154 CM which is a high performance American-made stainless alloy known for its sharpness and edge holding ability. It is manufactured with very few impurities, combining three principle elements; carbon, chromium, and molybdenum.

Route83 by Moe Cason XL 8" Boning Knife Italian Olive Wood
By Route83 Knives
In Stock

ean: 9350367005219,

4.5 out of 5 stars with 14 reviews
Route83 by Moe Cason XL 8'' Boning Knife Italian Olive WoodHand crafted from German steel, Moe's Boning & Trimming Knife was designed with a larger handle to fit your grip and has been expertly balanced to provide a highly maneuverable, accurate experience. It's extremely versatile and can be used to bone, trim and even slice.The titanium coating has made this knife even more versatile as it slips easily between hard to remove skin and meat.Natural wood handles have been lightly finished with ol

Dexter-Russell Sani-Safe S133-8WS1-CP 8" Narrow Fillet Knife with Sheath
By Sani-Safe
In Stock

mpn: S133-8WS1-CP,

4.5 out of 5 stars with 42 reviews
The Dexter-Russell Sani-Safe S133-8WS1-CP 8'' narrow fillet knife comes with a sheath, has a polypropylene handle and a high-carbon steel blade, and can be used to fillet fish. The blade is made of high-carbon steel, which is harder than low-carbon steel and resists corrosion, stains, and wear to maintain its edge. The handle is made of polypropylene, which resists impacts and wear, can be wiped clean, and is textured to help prevent slipping. A finger guard helps keep the user's fingers safely

Outdoor Edge Field Bone Fish Fillet & Game Deboning Folding 5" Blade Knife, Blaze Orange Non-Slip Rubberized TPR Handle, Nylon Sheath, Pocket Clip (FBB-2)
By Outdoor Edge
In Stock
You Save: 31%

mpn: FBB-2C, ean: 0743404201559,

4.9 out of 5 stars with 33 reviews
The perfect folding knife for deboning big game and filleting fish. The flexible 5.0 inch 440A stainless steel blade is hand finished shaving-sharp and double-tempered for superior edge retention and flexibility. The double-molded blaze-orange Zytel handle features rubberized, nonslip TPR inserts for a secure, non-slip grip, even when wet. The blaze-orange handle is easy to spot if you set the knife down, saving valuable time in the field while preventing loss. Comes complete with a Mossy Oak ny

Forschner-Victorinox 5 Inch Boning Knife, 8 Inch Breaking Knife AND the 6 Inch Skinning Knife
By Victorinox
In Stock

mpn: VCX_VIC7834_BLK, ean: 0721762841952,

4.1 out of 5 stars with 59 reviews
One Forschner-Victorinox 5 Inch Boning Knife, One Forschner-Victorinox 6 Inch Skinning Knife and One Forschner-Victorinox 8 Inch Breaking KnifeWe use ONLY Forschner-Victorinox Knives at Ask The Meatman's Meat Processing Plant and it is the ONLY brand of knife we sell. These 3 knives - 5 Inch Boning Knife, 8 Inch Breaking Knife and 6 Inch Skinning Knife - are all you need to process a beef, hog, deer or elk!. We believe they are the best quality knives for the money.

Boning Knife, Flexible Fillet Knives 6 inch for Meat Fish Poultry Chicken Professional Kitchen Knife High Carbon German Stainless Steel Chef Bone Knife
In Stock
You Save: 27%

mpn: C-6245A, ean: 0602299515007,

4.6 out of 5 stars with 51 reviews
German stainless steel boning knife 5.5 inchMulti Purpose Boning Knife - The narrow and precisely curved blade offers manoeuvrability around bones, joints and skin to remove and separate delicate meats, and makes the knife ideal for de-boning, de-scaling, filleting, skinning and trimming. Peak Performance Sharp Edge - 17°angle per side, Hand Polished by seasoned craftsman, Nitrogen cooled for enhanced hardness, flexibility and corrosion resistance to help you make your best cut. German High Car

Yaxell Super Gou Boning Knife
By Yaxell
In Stock

mpn: 67406, ean: 0079914674065,

4.6 out of 5 stars with 9 reviews
• Constructed of Japanese SG2 Micro Carbide powder stainless steel • Core features 80 layers of alternating soft and hard stainless steel on each side with a total of 161 layers • FDA approved red and black resin and linen Canvas Micarta handle with three stainless steel rivets • Clean with warm water and mild detergent • Handcrafted in Seki City, Japan with a lifetime warranty The Yaxell Super Gou Boning Knife features a slender shape blade, enabling to pierce the flesh of poultry, fi

Wusthof Classic Fillet Knife, 7-Inch
By Wüsthof
In Stock

mpn: 4622-7,

4.8 out of 5 stars with 25 reviews
Wusthof Classic Forged 7'' Fillet Knife is designed with a thin blade to create ease when de-boning or filleting.Forged, full tang knife. Ergonomic handle. Finger guard for safety. Seamless synthetic black handle. Hand Wash Recommended.

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